Stronger
I hope everyone in the US had a wonderful Thanksgiving. I had two invitations this year and somehow managed to get to both places, which made me feel very loved indeed despite not having any family here in New York.
You may have noticed that things have been pretty quiet around here lately. I mentioned that I've been wading through an avalanche of catch-up from being in Italy for a week, but something else happened a few weeks ago that's taken my attention elsewhere.
Most major marathons have professional photographers on the course, and the race I did in early October was no exception. I received an email a few weeks ago to look at proofs of the photos, so I duly clicked the link and saw the glory that awaited.
It was horrifying.
I mentioned a while ago that I put about ten pounds on earlier this year, mostly following my mom's stroke and hospitalization. I haven't been able to shake it off, but I also haven't really tried. Marathon photos are seldom flattering at the best of times and this year it rained during the entire race, so I was expecting to see myself looking bedraggled.
I wasn't expecting to look so, well. . .
Fat.
Yeah.
To put things in perspective, I realize that my body image is skewed. This is pretty common among distance runners: When you can feel every additional pound slowing you down, an extra five or ten pounds can take on the histrionic feel of a Greek tragedy. I'm short with a large, muscular frame, and I learned a long time ago that a healthy, generally maintainable weight for me is about 140 pounds. That puts me into a size 4-8 depending on the manufacturer, settling in at about size 6 on average. Lately, I've been dragging out my largest 8's and even a few 10's that I kept in the back of the closet, but it took seeing my marathon pictures to internalize the fact that I either need to embrace my larger size or do something about it.
That was my come-to-Jeebus moment.
I was a grad school project for a nutritionist friend five or six years ago, so I pulled out all the tools she gave me for managing caloric intake and started using them again.
After two years of convincing myself that yoga is better than weightlifting, I went back to the weight room.
Since Boston Marathon training season is just around the corner, I ramped up my base running mileage to about forty per week.
At the end of the first week of targeted running, lifting, and more sensible eating, I pulled out the tape measure, hopped on the scale, and recorded the full extent of the damage: 152 pounds, meaning twelve pounds and two extra inches on my waist to lose.
Three weeks after finally getting on the scale, I'm sticking to between 1500 and 1700 calories most days. In addition to running, I'm also doing a full-body weightlifting session twice a week. I was shocked by how my strength has declined after two years away from throwing the iron around, but I'm very gratified by how quickly it's coming back: I've gone from one full push-up at a shot to thirty; from zero unassisted dips on parallel bars to three sets of eight; from lunges with an empty 45-pound bar to 125 pounds; and from bench pressing with fifteen-pound dumbbells to an 85-pound barbell (and a few at 95 with a spotter).
It's paying off. I've dropped five pounds in three weeks, and the definition in my arms, shoulders, and back is coming back. I also bought several very form-fitting dresses online. Seeing how nice they look as my stomach has flattened out is incredibly motivating.
I expected the hardest part to be cutting back on sugar, but that's actually been the easiest. Recording my caloric intake probably has a lot to do with that, given how high in calories most sugary foods are. I've noticed, however, that once I get started with anything sugary (like the pumpkin cheesecake that turned up at Thanksgiving dinner #2 last night), it's awfully hard to stop at just a little. As a result, I've been planning for the occasions where I know there will be dessert by cutting way back on calories earlier in the day. The rest of the time, not having any is much easier than having just a little, so that's the approach I'm taking.
I feel better. So, so much better already.
I should add that I'm in no way passing judgment on ANYONE who is heavy. If the rest of my family is any indication, we are genetically predisposed to put on weight. My experience over the years certainly bears that out: Managing my weight takes effort. When I take my eye off the ball, I gain. Aside from being concerned about the raw numbers on the scale, with cancer, strokes, and heart disease in both of my parents and all of their siblings (not to mention the two quirky autoimmune disorders I already have), I am highly motivated to keep my risk factors to a minimum.
Ultimately, it really comes down to how I feel. I am an endorphin junkie. I credit exercise-induced endorphins for helping me keep a sunny, optimistic outlook towards life most of the time. Regardless of the cause, the darkest periods of my life emotionally have always been those in which I exercise the least. Without maintaining a certain base fitness level, I think I'd spend far too much time off of my emotional equilibrium.
(While I've been getting my physical well-being back on track, I've also been engaging in some completely indulgent planned spending. I'll go into that in my next post.)
For me, fitness and being at a healthy weight are tied closely to my overall sense of well-being. Where does your sense of well-being lie, and what do you do to reinforce it?

